Yoohoooo!! Big summer blowout!! Join chef India of @communi.table & myself (chef Lottie of @stayforsupper_) for a meeting of the minds. A farewell to summer (sad), celebrating the best of its’ produce & seafood (happy!!). Bringing you an array of punchy, briny, earthy & smokey flavors to close out the season. All served alongside some of the city’s greatest natural wines by @heavenandearthbrooklyn 🍷 Tuesday 9/3, 7 pm at Heaven and Earth, 290 Nassau ave.

COME FEAST!

Menu:

olive oil focaccia jenga

whipped tofu w/ charred capsicum muhammara

shrimp cocktail

grilled zucchini, green olive chimmichurri

mango & jalapeño ceviche

corn & heirloom tomato basil salad, sumac onions

lottie’s signature pickle board

grilled peaches w/ whipped honey basil butter & salty pecan brittle

21+. Wine is available for purchase & not included in the ticket price. Please make sure to note in your ticket form if you’d like a vegetarian alternative to the seafood dishes.

Tickets are refundable (less a 6.3% processing fee) until 09/01 & transferrable at any time. Please stay home if you’re feeling sick- we hate to miss you but need to keep our bodies healthy! Please email stay4supper@gmail.com with any ticket transfer requests, questions or concerns.